Menu Section: Breakfast/Lunch

15.00 15.00 Penne Alfredo (GF) creamy  cashew sauce with a  hint of lemon & nutmeg over brown rice penne served with hot side of choice & house or caesar salad

14.00 Savory Pancakes (GF) two chickpea tahini & soy cakes with red onion, sweet potato & paprika, topped with vegan chipotle & avocado, served with hot side & seasonal salad